American Cancer Society complete guide to nutrition for cancer survivors: Eating well, staying well during and after cancer

by Grant, Barbara L.; Bloch, Abby S.; Hamilton, Kathryn K., Thomson, Cynthia A.

American Cancer Society, Atlanta, USA, 2010

Dietitians give advice on making nutritional choices to strengthen the immune system and minimise the effects of cancer treatment.

Categories: Health and Wellbeing, Nutrition

Subjects: Decision making, Diet, Side effects, Survivorship

Looking for this item?

Counterpart no longer offer a library service. We may be able to help you locate this item somewhere else. If you want help to find information, please call us on 1300 781 500 or send us an email. Our Resource Centre is open Monday, Wednesday and Thursday, from 10am to 5pm.

Last Updated: 20 August, 2019 11:28 am