The Royal Marsden cancer cookbook

by Phipps, Catherine; Smith, Georgia Glynn

Kyle Books , London, UK, 2015

Checked Out

This cookbook, written by Catherine Phipps with photography by Georgia Glynn Smith, provides recipes and nutritional information especially for people who have been diagnosed with cancer. All recipes have been reviewed and analysed by Dr Clare Shaw PhD RD, Consultant Dietitan at The Royal Marsden. There are suggestions for dealing with side effects of treatment, and recipes are suitable for all the family to share.

Categories: Health and Wellbeing, Nutrition

Subjects: Cookbook, Recipes

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Last Updated: 16 August, 2018 3:57 pm